Wednesday, December 16, 2015

12/19/15 IWFM Vendors

It's a year of transition for the Indy Winter Farmers Market. This Saturday, December 19, will be the last and final IWFM at The Platform (202 E Market St). Also, it will be the last IWFM of the year 2015! We will be taking a short hiatus over the holidays, that will allow us to move and get everything ready for the Indy Winter Farmers Market reopening on Saturday, January 16, 2016 in our brand new home at the Circle City Industrial Complex (1125 E Brookside Ave).

Don't like change? No worries, we promise these changes are all good ones. By moving to the CCIC, the IWFM is able to keep the same 45 vendors our loyal shoppers have grown accustomed to while also adding 13 new vendors! In addition, we are excited to partner with local food trucks, who will be on site every Saturday serving warm, delicious meals. Stay tuned for more details and maps for our new location.

Here is a list of vendors to expect on Saturday, December 19:

240 Sweet
3-in-1
Amelia's
Artisano's
Becker
Body Eclectic
Bridgeton Mill
Brotgarten
Castaway
Creative Wandering
Dickenson
Farming Engineers
Farming for Life
Freedom Valley
Full Hand/Eden Prairie
Funny Bone
Gluten Free Creations
Grabow Orchard
Harvest Café Coffee
Harvest Moon Flower Farm
Harvestland
Hobbit Gardens
Hole Pottery
Home Ec.
Homestead Heritage
Humbolt County Tea Company
KG Acres
Lick
Litterally Divine
Ludwig
Maplewood
Muddy Fork
Norman Mullet
Pet Lovers Organic
Red Tomato Sharpening
Redwine
Sapori Italia
Schact Farm
Shamrock
Simpson
Sitka Salmon
Southern IN Micros
Tulip Tree Creamery
Wild's Apple Farm
Wildflower Ridge Honey


Tuesday, December 8, 2015

12/12/15 IWFM Vendors

Heading to the IWFM this weekend? We have FREE 4 hour parking vouchers for shoppers who use the Denison garage located on the northeast corner of Market St and New Jersey St. Please note that New Jersey St is one-way northbound and should be entered via Washington St.

Here's a list of Indy Winter Farmers Market vendors for 12/12/15:

3-in-1
Amelia's
Artisano's
Ash Blaeds
Becker Farms
Body Eclectic
Bridgeton Mill
Brotgarten
Dickinson Woodworking
Farming Engineers
Freedom Valley
Full Hand Farm/Eden Prairie
Funny Bone Farms
Gluten Free Creations
Grabow Orchard & Bakery
Harvest Café Coffee
Harvest Moon Flower Farm
Harvestland
Hidden Pond
Hobbit Gardens
Hole Pottery
Home Ec.
Homestead Heritage
Humbolt County Tea Company
KG Acres
Lick
Litterally Divine
Ludwig
Maplewood Farms
Muddy Fork
Norman Mullet Farm
Pet Lovers Organic
Red Frazier Bison
Redwine
Revival Food Co.
Sapori Italia
Schacht Farm
Shamrock Farms
Simpson Farm Market
Tulip Tree Creamery
Wild's Apple Farm
Wildflower Ridge Honey

Wednesday, December 2, 2015

12/5/15 IWFM Vendor List

The Indy Winter Farmers Market runs Saturday December 5 from 9am to 12:30pm at The Platform (202 E Market St).

Here's a list of this Saturday's vendors:


3-in-1
Amelia's
Artisano's
Ash Blaeds
Becker
Body Eclectic
Castaway Compost
Creative Wandering
Dickenson
Eden Prairie/Full Hand
Farming Engineers
Freedom Valley
Funny Bone
Gluten Free Creations
Grabow
Harves Café Coffee
Harvest Moon
Harvestland
Hobbit Gardens
Hole Pottery
Home Ec.
Homestead Heritage
Humbolt
KG Acres
Lick
Litterally Divine
Ludwig
Maplewood
Muddy Fork
Norman Mullet
Pet Lovers OrganicRed Frazier Bison Ranch
Red Tomato Sharpening
Redwine
Revival
Sapori Italia
Schact Farm
Shamrock
Simpson
Southern Indiana MicrosTulip Tree Creamery
Wild Alaska Salmon & Seafood
Wild's Apple Farm
Wildflower Ridge Honey

Tuesday, November 24, 2015

11/28/215 IWFM Vendors

Celebrate SMALL BUSINESS SATURDAY with the Indy Winter Farmers Market on Saturday, November 28. We'll be open regular hours, from 9am-12:30pm at The Platform.

Here's a list of vendors who will be at IWFM:


3-in-1 Restaurant
Amelia's Bread
Artisano's Oils & Spices
Aspire/Harvestland
Becker Farms
Big City Farms
Body Eclectic Skin
Castaway Compost
Creative Wanderings
Dickinson Kitchenware
Eden Prairie
Farming Engineers
Funny Bone Farm
Gluten Free Creations
Grabow Orchard and Bakery
Harvest Cafe Coffee
Hidden Pond
Hobbit Gardens
Hole Pottery
Home Ec.
Humboldt County Teas
KG Acres
Lick Ice Cream
Litterally Divine
Ludwig Creamery
Maplewood Farms
Norman Mullet Farm
Redwine Farm
Sapori Italia
Schacht Farm
Shamrock Farms
Simpson's Farm Market
South Circle Farm
Southern Crossroads
Southern Indiana Microgreens
Red Tomato Sharpening
Tulip Tree Creamery
Wild Alaska Salmon
Wild's Apple Farm
Chef Wendell Fowler

Tuesday, November 17, 2015

11/21/15 IWFM Vendor

The Indy Winter Farmers Market runs Saturdays from 9am to 12:30pm. Join us at The Platform, located in the west wing of the Indianapolis City Market, 202 E Market St.

Here is the vendor list for 11/21/15:

3-in-1 Restaurant
Amelia's Bread
Artisano's Oils and Spices
Ash Blaeds
Aspire/Harvestland
Becker Farms
Big City Farms
Body Eclectic
Brotgarten
Castaway Compost
Dickinson Kitchenware
Dunbar Farms
Eden Prairie
Farming Engineers
Farming for Life
Full Hand Farm
Funny Bone Farm
Gluten Free Creations
Grabow Orchard and Bakery
Harvest Cafe Coffee
Harvest Moon Farm
Hobbit Gardens
Hole Pottery
Home Ec.
Homestead Heritage
Humbolt County Tea
Lick Ice Cream
Litterally Divine
Ludwig Creamery
Maplewood Farms
Muddy Fork Bakery
Pet Lovers Organic
Red Tomato Sharpening
Redwine Farms
Revival Food
Sapori Italia
Schact Farms (outside)
Shamrock Farm
Simpson's Farm Market
South Circle Farm
Southern Crossroads
Southern Indiana Microgreens
Tulip Tree Creamery
Wild Alaska Salmon
Wild's Apple Farm
Wildflower Ridge Honey

Tuesday, November 10, 2015

11/14/15 IWFM Vendor List

We're so excited and we just can't hide it! The 2015-2016 Indy Winter Farmers Market returns THIS Saturday, November 14th from 9am-12:30pm. Come join us at The Platform (located in the west wing of the Indianapolis City Market, 202 E Market St) for all of your local, sustainable and healthy shopping needs.

As a reminder, IWFM shoppers can park for free in the parking garage located on the corner of New Jersey St and Market. Simply present your garage ticket at the IWFM Information Table and we'll give you a free voucher to use when you exit the garage.

IWFM proudly accepts SNAP benefits and offers two incentive matching programs, Fresh Bucks and Eat Well Bucks. Visit the Information Table for more information.

Here is a list of vendors that will be present on 11/14/15:

240 Sweet
3-in-1 Restaurant
Amelia's
Artisano's Oils & Spices
Aspire/Harvestland
Becker Farms
Big City
Body Eclectic
Brotgarten
Castaway Compost
Dickinson Kitchenware
Dunbar Farms
Eden Prairie Farm
Farming Engineers
Full Hand Farm
Funny Bone Farm
Gluten Free Creations
Grabow Orchards
Harvest Cafe Coffee
Hidden Pond 
Hobbit Gardens
Hole Pottery
Home Ec
Homestead Heritage
Humbolt County Teas
Lick Ice Cream
Literally Divine
Ludwig Creamery
Maplewood Farms
Muddy Fork
Pet Lovers Organic
Redwine Farms
Sapori Italia
Schact Farm
Shamrock Farms
Simpson's Farm Market
Sitka Salmon Share
South Circle Farm
Southern Crossroads
Southern Indiana Microgreens
TBA Sharpening
Tulip Tree Creamery
Wild's Apple Farm
Wildflower Ridge Honey

Monday, October 26, 2015

IWFM Recipe of the Week: Roasted Fall Veggies with Italian Sausages

When many people think of the phrase "farmers market," it's almost like you can instantly feel the sun warming your skin and taste the juiciness of that Indiana heirloom tomato. The Indy Winter Farmers Market is here to let you know that farm fresh, seasonal, healthy, sustainable and organic produce is still available--even after the temperatures cool! Throughout the season, the IWFM blog will provide readers with fun, fresh ways to spice up your meals while still featuring fresh and local products.

The Indy Winter Farmers Market runs Saturdays from 9am-12:30pm starting November 14th. Join us at The Platform (202 E Market St, in the west wing of the Indianapolis City Market). Follow us on Facebook, Twitter and Instagram for more information.

This week's recipe is courtesy of Foodie with Family.



INGREDIENTS
  • 1 pound butternut squash, trimmed, scraped of seeds, and sliced into ¾-inch cubes
  • 1 pound fresh Brussels sprouts, trimmed, and left whole, halved, or quartered, depending on size, to about ¾ of an inch in size.
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1 pound sweet Italian sausage links, pierced several times with a sharp knife
  • 2 medium yellow or red cooking onions, trimmed, peeled, and cut into wedges that are 1-inch at their thickest/point
  • ¼ to ¾ teaspoon crushed red pepper flakes, according to heat tolerance
  • freshly ground black pepper to taste

INSTRUCTIONS
  1. Preheat oven to 400°F.
  2. Toss the butternut squash and Brussels sprouts pieces with the olive oil and salt. Spread it out on a sheet pan and nestle the sweet Italian sausage links among the vegetables. Distribute the onion wedges evenly around the pan. Roast for 30 to 45 minutes, turning the sausages after about 15 minutes, or until the vegetables are tender and the sausages are beginning to brown in places.